We’re ready for the weekend, folks! Remember, our chicken-fried specials start tonight at 5pm. Here is the rest of your weekend line-up:

Friday Lunch. $13
Smoked salmon BLT with herbed cream cheese and choice of side

Friday Dinner. $16
Bacon wrapped pork chop with a pesto sauce over white rice and vegetable medley

Saturday Lunch. $13
Shrimp tacos with pineapple salsa and spicy slaw and choice of side

Sat Dinner. MARKET PRICE
Seared Sesame crusted tuna
Over wild rice with wilted spinach and roasted squash

Don’t forget about your usual favorites as well! #adastrafoodanddrink #yourweekemdplaveintheflinthills #flinthillsfoodies
#happyhour